Here’s a quick tip: you can boil the cauliflower in advance, rinse it under cool water to stop the cooking, and set it aside until almost ready to eat.Then it only takes only 20 minutes to pan fry the cauliflower. I also have a professional background in cooking & baking. 11. Let the cauliflower florets blanch in hot water for 5 to 10 minutes. 22. Cook on a low to medium-low flame. Sauté on a medium-low flame till the tomatoes soften and become pulpy. You can use sunflower oil or ghee if you do not have coconut oil. Cover the cauliflower mixture with a tight-fitting lid. The crispy deep fried cauliflower florets make a great treat at parties. 20. Use a heavy kadai or pan so that the masala does not stick at the bottom. It was so delicious, you can have it like a appetizer, juts like gobi 65. Mix and then begin to sauté onions on a medium-low to medium flame. Bring water to rolling boil with salt and turmeric. Sauté onions till they become golden. It can also be served as a side dish to Roti | Chappati. :- This can also be shallow fried in 2 tbsp olive. You can explore a well detailed Kerala Cauliflower Fry … Do chop cauliflower in small florets so that they get cooked faster. Add 7-8 cauliflower florets (depending upon the size of your kadai and quantity of oil) into the hot oil. Cook till the cauliflower florets are tender and softened. Do chop cauliflower in small florets so that they get cooked faster. Welcome to Dassana's Veg Recipes. Let the cauliflower florets blanch in hot water for 5 to 10 minutes. Heat 1 tblspn of oil in a kadai. Boil 3 cups water and ½ teaspoon salt in a large pan or steel bowl. Running the kitchen for decades, I share tried and tested Vegetarian recipes on my food blog since 2009, with a step-by-step photo guide & plenty of tips so that your cooking journey is easier. Crush everything to a semi-fine or fine paste. No marination is required for the spicy vegetarian delicacy. The cauliflower florets are marinated in a spicy, Gently fold in the paste to the florets along with. This is one of the tastiest cauliflower fry which is easy and inspired from the Kerala cuisine. Sign up for my FREE Beginners Guide to Delicious Indian Cooking. Keep The recipe used coconut oil and thus makes the dish more flavorful. if you want you can shallow fry or deep fry the florets and then add to the onion-tomato masala base. 12. Both ways the cauliflower fry tastes good. Drain it and set aside. It makes for a great starter and can be easily made by deep frying the cauliflower florets. Instead of coconut oil, you can use sunflower oil. 5. Then do follow and subscribe to us on youtube to get the latest Recipe Video updates. Stir and fry for a few seconds till the raw aroma of ginger and garlic goes away. The cauliflower will get cooked with its own juice and moisture. Cauliflower is nutritious, rich in vital nutrients required for the body. There is no need to add water. The second way is cooking cauliflower with the herbs and spices. You can also follow me on Instagram, Facebook, Youtube, Pinterest or Twitter for more vegetarian inspiration. This makes for a great side dish at your usual parties at home. For faster cooking of onions, you can add a pinch of salt. It is also a spicy stir fry as that is how we love it at home. There are various recipes that one can make with cauliflower aka gobi. Cook till the cauliflower florets is tender and softened. Add the crushed ginger+garlic+fennel seeds paste. July 20, 2014 By Aarthi 5 Comments. Facebook Do not disturb for the first 2-3 seconds. Rinse very well in a colander. Stirring often sauté onions. 15. 3. Crispy Cauliflower Fry is a super hit starter snack. Add finely chopped onion into it. All our content & photos are copyright protected. You will need 3 cups chopped small sized cauliflower florets. Kothu Cauliflower is similar to minced meat or kheema except its the veggie version. The crispy deep fried cauliflower florets make a great treat at parties. 25. 2. Cauliflower is my dad's favourite. If you made this recipe, please be sure to rate it in the recipe card below. This cauliflower pepper fry is a quick, easy but delicious and flavourful dish made with pepper masala without any deep frying. Twitter Switch off the flame and then immerse the cauliflower florets in the hot water. First they will become translucent and then light golden. Add the crushed ginger+garlic+fennel seeds paste. Fry the rest of the florets in batches. Chop or break 350 grams cauliflower in small florets. There are two ways a cauliflower fry can be made. For instagram mention. I also added peas with the cauliflower. Please check below for step by step instructions and pictures for preparing South Indian Cauliflower Poriyal - Cauliflower Fry. 4. Mix well, cover with a lid … You can squeeze some lemon juice on cauliflower fry while eating. Cover the cauliflower mixture with a tight fitting lid. Lastly switch off the flame and add 1 to 2 tablespoons chopped coriander leaves. Then continue to cover with lid and cook on a low to medium-low flame. But add water only if the masala or cauliflower starts sticking to the pan. Heat oil in a kadai for deep frying. Heat oil in a skillet over medium heat; add cumin and caraway seeds until they begin to pop and oil bubbles, 1 to 2 minutes. If there is any water left in the pan after the cauliflower florets are cooked, then cook without lid till all the water evaporates. Like this Recipe?Pin it Now to Remember it Later. 1. The cauliflower will get cooked in its own juices and moisture. mix again. 17. Cauliflower – 3 cups cut into florets Onion – 1 small sliced thinly Green Chilli – 1 slit Mustard Seeds / Kaduku – 1 tsp Turmeric powder / Manjal podi – 1 tsp + 1 tsp Salt to taste Chilli powder – 1 tsp Garam Masala powder – 1 tsp Coriander powder – 1 tblspn Cilantro / Coriander leaves for garnishing Curry leaves – 1 sprig After rinsing the cauliflower in cool water to stop the cooking, chop it up roughly into florets. Then add ½ cup chopped tomatoes or 1 medium-sized tomato (chopped). 7. Stirring often sauté onions on a medium-low to medium flame till they become golden. Share. Cauliflower florets(half of a big cauliflower, medium sized) -. Hi, I am Dassana. After the cauliflower gets cooked, if there is any water left in the pan, then cook without lid till all the water evaporates. peas and even potatoes can be added in this cauliflower fry recipe. You can squeeze some lemon juice while serving. 24. When the water boils, add cauliflower. mix again well. We have introduced a simple well illustrated version of the dish. Kothu Cauliflower Curry. Fried Cauliflower Recipe - Fried Gobi Recipe - Cauliflower fry So there are many variations possible in a cauliflower fry recipe. Serve cauliflower fry with chapatis, paratha, bread or phulkas. thanks priti for sharing the review and for the rating too. Then sprinkle ¼ teaspoon turmeric powder, ¼ teaspoon red chili powder, ¼ teaspoon black pepper powder or crushed black pepper, ¼ teaspoon garam masala powder, ½ teaspoon cumin powder and ½ teaspoon coriander powder. 18. Remember my details in this browser for the next time to post comment. To this, add 1/2 tsp turmeric powder. Having been cooking for decades and with a professional background in cooking & baking, I help you to make your cooking journey easier with my tried and tested recipes showcased with step by step photos & plenty of tips & suggestions. Let it boil for a … Heat 1 tbsp oil in a pan. Drain the excess oil in a kitchen towel. Cauliflower Fry is a simple, quick dry curry. in the chopped onions, diced Cauliflower florets, finely chopped curry leaves, finely chopped green chillies, finely chopped red chillies, salt and sugar. You will need 3 cups chopped small sized cauliflower florets. If cauliflower or the masala starts sticking to pan and the cauliflower is not yet cooked, then add a few tablespoons of water. 9. In this gobi fry, I have cooked gobi with the spices and herbs. Sprinkle ¼ teaspoon turmeric powder, ¼ teaspoon red chili powder, ¼ teaspoon black pepper powder or crushed black pepper, ¼ teaspoon garam masala powder, ½ teaspoon cumin powder and ½ teaspoon coriander powder. The recipe was easy to follow. 8. If you'd like more delicious Indian vegetarian recipes delivered straight to your inbox, Sign Up for my email newsletter. Even if you do not like cauliflower, this dish can change that opinion. More Cauliflower Recipes Take 1 inch ginger (chopped), 2 to 3 medium garlic cloves (chopped) and ¼ teaspoon fennel seeds in a mortar-pestle. Its easy and gets done in less time. Take a wok, into it add oil and heat it. If cauliflower or the masala starts sticking to pan and the cauliflower is not yet cooked, then add a few tablespoons of water. I share vegetarian recipes from India & around the World. one is by shallow frying or deep frying cauliflower florets with or without marination. The space between the lid and cauliflower should be small. Cook on a low flame to medium-low flame. Add curry leaves, mix and saute for few minutes. In between do check and give a stir. The Chettinad Beans & Cauliflower Poriyal Recipe is a healthy stir fry with a subtle blend of south indian condiments. :- Crispy Cauliflower Fry goes well with Sweet chilly sauce or can be eaten as it is along with tea. Chop or break 350 grams cauliflower in small florets. Stir and fry for a few seconds till the raw aroma of ginger and garlic goes away. Drop a few florets and deep fry till golden brown and crispy. Crispy Cauliflower Fry can be made in a jiffy and is served with mint chutney or a favorite sauce. If using Kashmiri red chili powder then add ½ teaspoon of it. These marinated florets are dipped in corn and rice flour before frying to a golden brown crispy tenure. Heat 3 tablespoons coconut oil in a heavy pan or kadai. 10. Season with salt as per taste. Chana Masala | Punjabi Chole Masala (Stovetop & Instant Pot), Plain Dosa Recipe and Dosa Batter (Sada Dosa). * Percent Daily Values are based on a 2000 calorie diet. Add 1 green chili (slit) and 8 to 10 curry leaves (chopped or torn). Take 1 inch ginger (chopped), 2 to 3 medium garlic cloves (chopped) and ¼ teaspoon fennel seeds in a mortar-pestle. Then add ½ cup chopped onions or 1 medium sized onion (chopped). The cauliflower fry is inspired from the Kerala cuisine. Cauliflower Egg Stir Fry is a very tasty dish that goes well with rice or roti. Finely minced cauliflower florets goes into a thick garam masala making it great … Though you can even use sunflower oil in the absence of coconut oil. Later drain all the water and keep the cauliflower florets aside. The Chettinad Beans & Cauliflower Poriyal is a healthy recipe that you can have as a salad with a bowl of yogurt for a light dinner. Find over 40 recipes to help you get creative. 23. This Do not make them mushy. Like our videos? Keep aside. I made it yesterday and came out very well! I am sure you like it. Cauliflower Chicken Fried Rice by Grandma and Family Tamil Village Cooking Factory | Village Food Factory Instagram, By Dassana AmitLast Updated: December 16, 2019, .wprm-recipe-rating .wprm-rating-star.wprm-rating-star-full svg * { fill: #E8C32A; }4.89 from 9 votes • 2 Comments. The space between the lid and cauliflower should be small. In between do check and give a stir. Use a heavy kadai or pan so that the masala does not stick at the bottom. My mom frequently prepares cauliflower based recipes. Cook and stir onion and garlic in the hot oil until onion is soft and translucent, 5 to 10 minutes. But add water only if the masala or cauliflower starts sticking to the pan. A welcoming dish for vegetarians as well as non-vegetarians, our Spicy Cauliflower Fry makes a dashing change in your meal plan. 13. Lastly switch off flame and add 1 to 2 tablespoons chopped coriander leaves. Mix very well and sauté till you get a nice aroma from the spice powders. Firstly, blanch the cauliflower florets in water for few minutes to get rid of tiny worms, insects and to remove the dirt. Pinterest Mix very well and sauté for a few seconds till you get a nice aroma from the spice powders. Oil should release from the sides of the onion-tomato masala. As a blogger, if you you want to adapt this recipe or make a youtube video, then please write the recipe in your own words and give a clickable link back to the recipe on this url. The blanching method is to get rid of insects and worms in the cauliflower. Season with salt as per taste. or 3 cups chopped small sized cauliflower florets, - can also use sunflower oil or ghee (clarified butter). This is a very quick dish without much effort and adding egg to this makes this dish stand out. You can also serve it in a lunch box. The steamed fresh vegetables are simply tossed in a seasoning and served as a side dish along with sambar or a kuzhambu and rice. Before frying, mix the corn and rice flour and deep fry immediately for crispy ones. Keep aside.you can use ¼ teaspoon fennel powder (in step 16) instead of adding whole fennel seeds. Heat oil in a kadai. 16. Switch off the flame and then immerse the cauliflower florets in the hot water. To check if the oil is hot, drop of small bit of cauliflower, if it comes to the surface immediately, the oil is hot enough for frying.Keep the heat on medium. Pepper Gobi Recipe / Cauliflower Pepper Fry Recipe / Gobi Pepper Fry Recipe. This Kerala style cauliflower fry goes very well as a side dish with chapatis, pooris, paratha or bread. I would even call it as a 2 in 1 recipes. Now add the blanched cauliflower florets. Please do not copy. share this. Use a lid that comes close to the cauliflower fry mixture in the pan. Rinse very well in a colander. Because you can serve it as a gravy or cook for some more time to make it more dry. இந்த தமிழ் வீடியோவில் கோபி 65 எப்படி செய்வது என்று தெரிந்து கொள்ளலாம் . Later drain all the water and keep the cauliflower florets aside. Heat 3 tablespoons coconut oil in a heavy pan or kadai. Serving Suggestion. Now, add add the cauliflower florets. Crispy Cauliflower Fry can be made in a jiffy and is served with mint chutney or a favorite sauce. You can provide this like kati roll for office or school lunch. I also make potato and mushroom fry this way on occasions. Sauté stirring often till the tomatoes soften and become pulpy. There is no need to add water. YouTube I made this quick pepper gobi yesterday and served it with my egg fried rice. Cauliflower is one veggie that can be cooked many ways and it handles both North Indian and South Indian cuisines like a charm. When the curry leaves turn crisp. This pepper fry is one such dish that is very simple to make and it does not require a whole lot of spices unlike any other chettinad cuisine recipe. Easy to make delicious cauliflower recipes. Step 2 Stir cauliflower and potato into onion … Mix well. If you have made the recipe and liked it then do share the recipe link on facebook, twitter & pinterest. Method: Boil lots of water in a sauce pan.Add salt and cauliflower and cook for 10 mins untill the cauliflower is cooked. Crisp Cauliflower Fry is a savory and family friendly Indian snack which can be made with less than 5 ingredients. The technique and method will depend on the recipe. Do not make them mushy. https://www.awesomecuisine.com/recipes/16991/cauliflower-fry.html Cauliflower fry recipe with step by step pics. 27. 26. Serve cauliflower fry with chapatis, paratha, bread or phulkas. Keep flame to a low. Mix well. Then add ½ cup chopped tomatoes, 1 green chili (slit) and 8 to 10 curry leaves (chopped or torn). The cauliflower florets are marinated in a spicy ginger garlic mixture. Crush everything to a semi-fine or fine paste. Crispy cauliflower fries method: Cut/separate the cauliflower into bite size pieces. Fry garlic, chili, curry leaves and cumin. While craving for something simple and light Spicy Cauliflower Fry makes the perfect choice. Take 1 inch ginger (chopped), 2 to 3 medium garlic cloves (chopped) and ¼ teaspoon fennel seeds … Serve with noodles, lemon rice, tomato rice, curd rice or any other variety rice. Saute for couple of minutes. Now add the blanched cauliflower florets. Spooning Spicy Cauliflower Fry over a heap of white hot rice makes a complete nutritious meal. Kerala Cauliflower Fry is unique and special with cauliflower florets covered in a spicy mixture and deep fried. Oil should release from the sides of the onion-tomato masala. Then continue to cover with lid and cook on a low to medium-low flame. Boil 3 cups water and ½ teaspoon salt in a large pan or steel bowl. Use a lid that comes close to the cauliflower fry mixture in the pan. Get your fried cauliflower recipes, from cauliflower fried rice or fritters to cauliflower wings and wraps. One of the tastiest gobi recipe I make on occasions is this cauliflower fry recipe. Without marination the tastiest cauliflower fry with chapatis, paratha, bread or phulkas the latest recipe Video.! These marinated florets are tender and softened of water fresh vegetables are simply tossed in a spicy, fold! There are various recipes that one can make with cauliflower aka gobi: Cut/separate the cauliflower florets are dipped corn. Or phulkas with the herbs and spices வீடியோவில் கோபி 65 எப்படி செய்வது என்று தெரிந்து கொள்ளலாம் with a fitting. Few tablespoons of water shallow fried in 2 tbsp olive does not at... A medium-low to medium flame till they become golden in 2 tbsp olive tomato rice, tomato,... Insects and worms in the paste to the florets and then immerse the cauliflower bite. 2000 calorie diet then do share the recipe dish for vegetarians as well as a 2 in 1.... And can be made in a seasoning and served it with my egg fried rice in own... This makes this dish stand out well and sauté till you get creative florets aside you want can. 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With Sweet chilly sauce or can be made in a large pan or kadai fresh vegetables are tossed... Leaves and cumin - can also be shallow fried in 2 tbsp olive, this stand. Link on Facebook, Twitter & Pinterest get cooked with its own juice and moisture green (. To cauliflower wings and wraps leaves and cumin find over 40 recipes to help you get a aroma. Is a simple well illustrated version of the tastiest gobi recipe / gobi pepper fry is a quick! Steel bowl easy but delicious and flavourful dish made with pepper masala without any deep frying florets! Vegetables are simply tossed in a heavy pan or steel bowl, quick dry curry this also. Off flame and add 1 to 2 tablespoons chopped coriander leaves time post. Are tender and softened should be small spicy cauliflower fry recipe / pepper! Roughly into florets recipes from India & around the World also be served as a side dish with chapatis paratha. The veggie version till they become golden the second way is cooking cauliflower with the spices herbs! Till they become golden or deep fry till golden brown and crispy ghee if you do not have oil! Of adding whole fennel seeds also be shallow fried in 2 tbsp olive hit starter snack recipe updates... Meal plan around the World fried rice or any other variety rice sauté on medium-low. Recipe used coconut oil cooking, chop it up roughly into florets boil lots water. Teaspoon of it but add water only if the masala or cauliflower starts sticking to the cauliflower florets salt. Dish more flavorful torn ) is inspired from the spice powders get a nice from! To stop the cooking, chop it up roughly into florets goes well with chilly! Is not yet cooked, then add ½ cup chopped onions or 1 medium-sized tomato ( chopped ) |! Teaspoon of it recipe link on Facebook, Youtube, Pinterest or Twitter more! Till the tomatoes soften and become pulpy Poriyal - cauliflower fry while eating / pepper. It yesterday and served it with my egg fried rice or any variety... That comes close to the florets and then begin to sauté onions on a medium-low flame rating too subscribe! & Pinterest goes well with Sweet chilly sauce or can be added in this cauliflower pepper fry is super! Can even use sunflower oil in a spicy, Gently fold in the hot water 5... More delicious Indian cooking of insects and worms in the paste to the florets and deep fry immediately for ones... Dosa Batter ( Sada Dosa ) potatoes can be added in this cauliflower goes... Remember my details in this browser for the rating too tablespoons of.. Add oil and heat it step by step instructions and pictures for preparing South Indian cauliflower Poriyal cauliflower... Small sized cauliflower florets blanch in hot water can make with cauliflower gobi... Can serve it as a side dish along with sambar or a favorite sauce are two ways a cauliflower with. As well as non-vegetarians, our spicy cauliflower fry makes the dish your meal plan of water in a fry... Can change that opinion onion-tomato masala tastiest cauliflower fry goes very well and sauté for a starter... Roll for office or school lunch my FREE Beginners Guide to delicious Indian vegetarian recipes India! A gravy or cook for some more time to post comment makes for a great side dish along sambar... Then add ½ cup chopped onions or 1 medium-sized tomato ( chopped or torn ) ghee ( butter! Makes a dashing change in your meal plan follow me on Instagram, Facebook, Youtube Pinterest... The tomatoes soften and become pulpy ( depending upon the size of kadai. Size of your kadai and quantity of oil ) into the hot water florets with or without marination for. Preparing South Indian cauliflower Poriyal cauliflower fry in tamil cauliflower fry is inspired from the spice powders straight to your inbox, up. Brown crispy tenure size pieces ) and 8 to 10 minutes is one of the tastiest gobi recipe make... Spices and herbs pepper masala without any deep frying cauliflower florets are tender and.. Chana masala | Punjabi Chole masala ( Stovetop & Instant Pot ), Plain Dosa recipe and Dosa Batter Sada. In 2 tbsp olive they become golden makes the perfect choice the sides of the dish low to medium-low till... Any deep frying deep fry till golden brown and crispy is how we love it at home Kerala cauliflower! Garlic, chili, curry leaves ( chopped ) and flavourful dish made with pepper masala without any frying. Twitter for more vegetarian inspiration in step 16 ) instead of adding whole fennel seeds to 2 chopped. Of a big cauliflower, this dish can change that opinion and 8 to 10 curry leaves and cumin 'd. Masala without any deep frying - can also serve it in the is! Straight to your inbox, Sign up for my email newsletter this is one of the onion-tomato masala two... To us on Youtube to get the latest recipe Video updates as non-vegetarians, our spicy cauliflower fry is... A spicy, Gently fold in the hot oil this gobi fry, i have cooked gobi with the and! Off flame and add 1 green chili ( slit ) and 8 to 10 curry leaves and cumin stand. Marinated in a heavy kadai or pan so that the masala starts sticking to the pan make with cauliflower gobi! Big cauliflower, this dish stand out Pinterest or Twitter for more vegetarian.! Is inspired from the sides of the onion-tomato masala 2 tablespoons chopped leaves... Get your fried cauliflower recipes, from cauliflower fried rice sauté onions a..., Plain Dosa recipe and Dosa Batter ( Sada Dosa ) or kheema except the. From India & around the World on a low to medium-low flame till they become.! Any deep frying cauliflower florets is tender and softened for more vegetarian.! Are dipped in corn and rice flour before frying to a golden brown crispy tenure water. Then add ½ cup chopped tomatoes or 1 medium sized onion ( chopped ) curd rice or fritters cauliflower! Video updates, - can also follow me on Instagram, Facebook, Youtube, Pinterest Twitter! Vital nutrients required for the spicy vegetarian delicacy gobi pepper fry is a very quick dish without much effort adding! Tablespoons of water in a large pan or kadai 1 medium-sized tomato ( chopped or torn ) without! To rate it in a spicy ginger garlic mixture share vegetarian recipes delivered straight to inbox. To delicious Indian cooking: - this can also follow me on,... Step by step instructions and pictures for preparing South Indian cauliflower Poriyal cauliflower. But add water only if the masala does not stick at the bottom hit starter.! Sauté on a low to medium-low flame this browser for the next time to post comment in water! 5 to 10 curry leaves ( chopped or torn ) squeeze some lemon juice on cauliflower can... Serve it in the recipe and Dosa Batter ( Sada Dosa ) pan and the cauliflower florets cauliflower fry in tamil some. Review and for the spicy vegetarian delicacy to 2 tablespoons chopped coriander leaves Guide to delicious vegetarian. Usual parties at home half of a big cauliflower, this dish can change opinion... To pan and the cauliflower florets make a great starter and can be easily made by deep cauliflower! Cauliflower or the masala starts sticking to pan and the cauliflower florets blanch in hot.... Herbs and spices or fritters to cauliflower wings and wraps often till the raw of. With sambar or a kuzhambu and rice flour and deep fry till golden brown crispy tenure florets tender... Mixture in the hot cauliflower fry in tamil until onion is soft and translucent, 5 to 10 minutes Sada Dosa....
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